As Jared Grandlienard, retail operations manager, Parkview Health, explains, the World Cuisine Action Station at the Parkview Regional Medical Center (PRMC) cafeteria is plating up exciting new dishes daily.

You never know where these culinary adventures will take you, as the team serves international offerings on a five-week menu cycle, featuring American barbecue, Asian, Tex-Mex, Italian and more. The talented cooks are using flavor-infused, from-scratch ingredients with a plant-based approach.

The next time you’re dining at PRMC, stop by and ask for a healthy option with a foreign flair.