Around here, green is a popular color. We wear it, some say we bleed it, and we definitely eat it. Some of nature’s most nutritious ingredients come dressed in grassy hues. This St. Patrick’s Day, we plan to fill our plates with Pinterest-worthy powerhouse dishes in this punchy, perfect palette, and we invite you to do the same!

Roasted Brussel Sprout and Yam Quinoa Salad

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Kale Detox Salad with Pesto

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Easy Green Curry Asparagus Soup

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Creamy Avocado and Spinach Pasta

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Vegan Green Goddess Pizza

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Match Green Tea Energy Bites

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